Starters:
Deviled Eggs $2
Bruschetta $2
Chips & Salsa $2
Wings $4
Charcuterie $7
Meatballs $3
Buffalo Chicken Dip $5

Salads:
Mixed Greens $3
Kale Salad $3
Chop-Chop Salad $4

Sides:
Homemade Biscuits $3
French Fries $2
Potatoes (mashed or hash) $2
Mac & Cheese $3
Brussel Sprouts $3
Green Beans $3

Entrees:
Pulled Pork Sliders $6
Chicken Salad Sliders $5
Tacos: Chicken or Shrimp $6, $7
Roasted Chicken Breast $15
Pork Loin $18
Steak $MP
Risotto $13

Pasta:
Veggie $12
Chicken $16
Shrimp $20

Pick a Sauce:
Alfredo
Tomato
Mushroom Cream
Pesto
Horseradish
Demi-Glaze

Brunch:
Scrambled Eggs $2
French Toast $3
Pancakes $3
Bacon or Ham or Sausage $4
Biscuits & Gravy $6
Fruit Tray $3
Quiche (serves 8) $25

All prices are per person and exclude tax. 20% gratuity will be added to all private events.
All menus are served buffet style.
Please let us know of any food allergies or dietary restrictions, we are happy to accommodate as much as possible.

Room Fee:
Monday-Thursday: $100
Friday-Saturday: $200

Dessert:
Beignets $2

Private Events